cook

A page for those of you with souls of a cook. All my delicious homemade step by step recipes. All enjoyed by me and mine, there for you and yours.

I have a husband who is unashamed at sprinkling dried chilli flakes on just about anything. On his breakfast eggs, a cottage pie or even a fish-finger sandwich. He stands by this and states this would not seem strange to most people. Maybe I have become one of a minority who still feels satisfied after a meal even tho’ my tongue isn’t ablaze. These Moroccan meatballs are a compromise (well not really because I absolutely love these) and has lovely Harissa flavours.

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The first time I had pancakes like these I was in San Francisco eating brunch. If there’s one thing they do well it’s brunch! These are so healthy and quick to make, you must try them. Have fun and don’t flip out!

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